A party trick I love is taking simple recipes and serving them in fancy ways. This recipe is so simple, yet so yummy! It is sure to be a hit at any gathering.
Ingredients:
24 Large graham crackers
2 T Sugar
1 ½ cubes melted butter
2 packages Strawberry Danish dessert
2 8 oz packages cream cheese (softened)
2 c. pd sugar
16-24 oz. cool whip (to taste)
Red food coloring
Crust:
24 large graham crackers (crushed) *If you want to involve kids, my 3 year old twins love to beat the crackers while in a Ziploc bag with the back of a spoon!
2 T sugar
1 ½ cubes melted butter
Make crust and
press in bottom of 11x16 glass pan or if you are using individual goblets or cups like I did here, then press into desired containers.
Cook in large saucepan:
2 packages Strawberry Danish dessert
3 ½ c cold water
Bring to a boil and boil 1 minute
until thickened. (stirring constantly)
Pour over crust
Mix:
2 8 oz packages cream cheese
(softened)
2 c. pd sugar
Add: 16-24 oz. cool whip (to
taste)
Red food coloring
Beat until smooth
and pour over Danish dessert. (I just piped this layer on by spooning into a ziplock bag and then snipping the end)
Refrigerate for at least 3 hours before serving.
Be sure to check out other details from my Cupid's Arrow Valentine Party as well as free printable downloads for these darling treat toppers and more!
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